BOOK NOW - 5 Course Degustation Menu
$88PP. Includes complimentary beverage (beer / wine / spirit)
Beef

Black angus beef striploin – crunchy Thai street salad – nam jim – cherry tomatoes

Kingfish

Kingfish ceviche – pickled target beetroots – salmon roe – shallots – pickled ginger

Barramundi

Steamed Barramundi fillet – wok tossed Asian greens – mushroom soy broth – chilli – crispy enoki mushrooms

Duck

Confit duck Maryland – Thai Penang curry – sugar snaps – Thai basil

Desert

Warm Belgium chocolate brownie – warm chocolate coffee gnash – vanilla bean icecream – chocolate crumbs

Vanilla, honey and lemongrass panacotta – strawberries – passionfruit – meringue bites